Albóndigas (Spanish Meatballs)
Juicy Spanish meatballs seared and simmered in an aromatic white wine and saffron tomato broth, served tapas-style or with rice.
65 min 507 kcal/serving serves 6
507kcal37gprotein18gcarbs30gfat
🍞white bread
🥛milk
🥩ground beef
🧅yellow onion
🧄garlic
🥚eggs
🌿fresh parsley
🧂salt
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