Crispy Tofu Bowls with Carrot Ginger Dressing
Air-fried crispy tofu served over brown rice with colourful veggies, avocado, radish, and a fresh carrot ginger dressing.
75 min 703 kcal/serving serves 4
703kcal25gprotein117gcarbs18gfat
🥣extra-firm tofu
🥑avocado oil
🥢tamari (or soy sauce)
🌶️sriracha
🌾cornstarch
🍚brown rice
🥦broccoli
🥑avocado
Amounts and 5 more ingredients unlock with a free account
Shop this recipe's ingredients
Mello turns any recipe into a shopping list and integrates to select grocers to order them.
Get Mello free
