Gnocchi with peas & pancetta
Soft potato gnocchi tossed with peas and crisp pancetta, finished with parmesan.
65 min 1063 kcal/serving serves 2
1063kcal40gprotein144gcarbs38gfat
🥔potatoes
🌾00 flour
🥚egg
🥜nutmeg
🫒olive oil
🥣pancetta
🧅shallots
🫛frozen peas
Amounts and 1 more ingredient unlock with a free account
Shop this recipe's ingredients
Mello turns any recipe into a shopping list and integrates to select grocers to order them.
Get Mello free
