Nepali Jhol Momo (Cabbage Dumplings in Spicy Tomato Broth)

Name: Nepali Jhol Momo (Cabbage Dumplings in Spicy Tomato Broth)
Total time: 30 min
Yield: 2 servings
Cuisine: Nepalese
Ingredients: 15 pc cabbage; 1 tsp cumin seeds; 2 pc red chilli; 80 g onion; 6 g ginger; 3 cloves garlic; 15 g peanuts; 10 g sesame seeds; 200 g tomatoes; 8 g coriander; 2 tsp ground coriander; ½ tsp red chilli powder; 120 ml water; 60 ml coconut milk; 120 ml water; 1 tsp sugar; 1½ tsp salt; 1½ tsp soy sauce; 2 tsp lemon juice; 2 tsp oil