One-Pot Nasi Rendang with Rendang Paste Chicken

Name: One-Pot Nasi Rendang with Rendang Paste Chicken
Total time: 15 min
Yield: 2 servings
Cuisine: Malaysian/Indonesian
Ingredients: 180 g rendang paste; 300 g chicken; 1 pc lemongrass; 4 pc lime leaves; 200 ml coconut cream; 240 ml water; 320 g rice; 2 tsp salt; 1 pc bawang goreng

Lazy one-pot nasi rendang where marinated chicken is simmered with rice and rendang paste flavours until fluffy and tender.

15 min 1850 kcal/serving serves 2

1850kcal30gprotein202gcarbs101gfat

malaquemahdalyView the original on instagram.com More from malaquemahdaly on Mello

🥣rendang paste

🍗chicken

🍋lemongrass

🍋lime leaves

🥛coconut cream

💧water

🍚rice

🧂salt

Amounts and 1 more ingredient unlock with a free account

Shop this recipe's ingredients

Mello turns any recipe into a shopping list and integrates to select grocers to order them.

Get Mello free