Swedish Meatballs (Svenska Köttbullar)

Name: Swedish Meatballs (Svenska Köttbullar)
Total time: 50 min
Yield: 4 servings
Cuisine: Swedish
Ingredients: 1 pc onion; 230 g lean beef mince; 230 g pork mince; 30 g breadcrumbs; 1 pc egg; 1 tsp salt; 1 tsp white pepper; 110 g butter; 2 tbsp flour; 500 ml beef stock; 250 ml milk; 1 tsp soy sauce; 30 g heavy cream; 1 tbsp lingonberry jam; 1 tsp salt; 1 tsp white pepper

4.9 on all-thats-jas.com from 13 ratings

Tender Swedish meatballs served with a creamy, lingonberry-spiked gravy.

50 min 685 kcal/serving serves 4

685kcal25gprotein20gcarbs57gfat

JasView the original on all-thats-jas.com More from Jas on Mello

🧅onion

🥩lean beef mince

🥓pork mince

🍞breadcrumbs

🥚egg

🧂salt

🧂white pepper

🧈butter

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