20 Minute Korean Gochujang Beef Bowls with Pickled Cucumber Salad
Spicy gochujang-coated beef with caramelised shallots and peppers, served over rice and topped with a zingy pickled cucumber salad.
20 min 1267 kcal/serving serves 2
1267kcal85gprotein64gcarbs75gfat
🥩ground beef
🧈butter
🫑bell peppers
🧅shallots
🧄garlic
🫚pickled ginger
🥢tamari
🌶️gochujang (Korean chilli paste)
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