
Air-fried gochujang-glazed salmon rice bowl
A Korean-inspired salmon rice bowl with an air-fried gochujang glaze served over warm rice with crunchy vegetables and sesame.
20 min 1065 kcal/serving serves 2
1065kcal40gprotein153gcarbs31gfat
πsalmon fillet
πΆοΈgochujang
π«sesame oil
π―honey
πrice vinegar
π«ginger
π₯’soy sauce
πrice
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