Bandeja Paisa (Paisa Platter)

Name: Bandeja Paisa (Paisa Platter)
Total time: 45 min
Yield: 4 servings
Cuisine: Colombian
Ingredients: 1 recipe paisa pinto beans; 1 recipe white rice; 1 recipe powdered beef; 4 pc pork belly chicharrón; 4 pc chorizo; 4 pc eggs; 4 pc plantain; 1 recipe hogao; 1 pc lime; 1 pc avocado

A hearty Colombian platter of beans, rice, hogao, beef, chicharrón, chorizo, fried eggs and sweet plantain.

45 min 1421 kcal/serving serves 4

1421kcal69gprotein141gcarbs65gfat

Erica DinhoView the original on mycolombianrecipes.com More from Erica Dinho on Mello

🫘paisa pinto beans

🍚white rice

🥩powdered beef

🥓pork belly chicharrón

🌭chorizo

🥚eggs

🥣plantain

🥣hogao

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About Erica Dinho

Colombian home cook and founder of My Colombian Recipes

Erica Dinho is the creator of My Colombian Recipes, a long-running blog dedicated to traditional Colombian home cooking. She has spent years documenting regional dishes and family recipes, helping introduce Colombian cuisine to a wider audience online.

Her recipes stay close to traditional Colombian home cooking, built around staples like plantains, corn, pork, and beans, with dishes ranging from hearty soups such as ajiaco and sancocho to fried snacks like patacones and buñuelos. She favors classic techniques and familiar regional flavor combinations over reinvention, aiming to make dishes like tamales antioqueños and bandeja paisa approachable for home kitchens.

Ten Colombian recipes on Mello, imported from mycolombianrecipes.com.