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Butternut Squash Soup

Butternut Squash Soup

A creamy vegan butternut squash soup with sautéed onion, aromatic herbs, and ginger, blended smooth and served with pepitas, parsley and crusty bread.

45 min 242 kcal/serving serves 6
242kcal7gprotein41gcarbs7gfat
🫒extra-virgin olive oil
🧅onion
🧂sea salt
🎃butternut squash
🧄garlic
🌿sage
🌿rosemary
🫚ginger

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About Jeanine Donofrio

35 recipes on Mello, imported from loveandlemons.com, mostly American and Mexican-inspired.

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