Georgian eggplant rolls (nigvziani badrijani)
Charred aubergine rolls filled with savoury walnut, garlic and lemon spiced filling, finished with fresh herbs and pomegranate or pickled onion.
70 min 103 kcal/serving serves 16
103kcal2gprotein9gcarbs7gfat
🍆aubergine
🥜walnuts
🧄garlic
🍋lemon juice
🌿ground coriander
🌶️smoked sweet paprika
🫙ground cumin
🫙fenugreek seeds
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