Healthy Moroccan Msemen (rice-paper version)
Moroccan-style msemen made with rice paper instead of wheat flour for a gluten-free twist, pan-fried until crisp and soft in the middle.
25 min 304 kcal/serving serves 2
304kcal11gprotein52gcarbs6gfat
🍚rice paper
🥛milk
🧁baking powder
🌽corn semolina
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