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Puttanesca hake traybake

Puttanesca hake traybake

A Mediterranean-style one-pan bake of hake with roasted potatoes, tomatoes, green olives, capers and anchovies.

55 min 285 kcal/serving serves 4
285kcal25gprotein25gcarbs11gfat
๐Ÿง…onion
๐Ÿฅ”baby potatoes
๐Ÿซ’olive oil
๐Ÿง„garlic
๐Ÿ…chopped tomatoes (canned)
๐Ÿฅฌgreen olives (pitted)
๐ŸŒถ๏ธchilli flakes
๐Ÿซ™capers

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About Helena Busiakiewicz

Five recipes on Mello, imported from bbcgoodfood.com, mostly British and Mediterranean.

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