Tonkatsu
Crispy Japanese fried pork cutlet coated in cornstarch, egg and panko, served with shredded cabbage and tonkatsu sauce.
20 min 598 kcal/serving serves 3
598kcal23gprotein30gcarbs43gfat
🥓pork cutlets (boneless)
🧂salt
🧂black pepper
🌾cornstarch
🥚egg
🍞Japanese panko breadcrumbs
🫗oil (for deep-frying)
🥬cabbage
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