Tteokbokki lasagne
A spicy Korean-style lasagne made with fish cakes and rice cakes instead of pasta sheets, finished with a rich béchamel and golden cheese.
55 min 954 kcal/serving serves 6
954kcal38gprotein96gcarbs47gfat
🐟fish cakes
🍚Korean rice cakes (tteokguk tteok)
🧅spring onions
🧅onion
🥣perilla leaves
🧀cheddar cheese
🧈butter
🌾plain flour
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