
Bánh Bao (Vietnamese Steamed Pork Buns)
Soft, fluffy steamed pork buns filled with savoury mince, boiled egg and Chinese sausage.
60 min serves 2
🥓pork mince
🧂salt
🧂black pepper
🍬sugar
🍗chicken bouillon powder
🦪oyster sauce
🧅yellow onion
🧅spring onion
Amounts and 6 more ingredients unlock with a free account
Shop this recipe's ingredients
Mello turns any recipe into a shopping list and integrates to select grocers to order them.
Get Mello free





