Bánh Cam (Vietnamese Sesame Balls with Mung Beans)
Vietnamese sesame-coated mung bean balls with a sweet glutinous rice dough, pan-sealed and deep-fried until puffed and golden.
540 min 411 kcal/serving serves 12
411kcal12gprotein79gcarbs6gfat
🫘mung beans
🍬caster sugar
🧂salt
🍶vanilla extract
🥜coconut flakes
💧water
🫗vegetable oil
🥔potato
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