
Baked Cod with Black Olive Tapenade, Roasted Beetroot and Feta
40 min 606 kcal/serving serves 4
606kcal49gprotein46gcarbs30gfat
🐟cod fillets
🥣beetroot, raw
🫒black olives, pitted
🫙capers
🐟anchovy fillets
🧀feta cheese
🍋lemon
🧄garlic cloves
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