Dak Galbi (Korean Spicy Chicken Stir Fry)
A spicy Korean chicken stir-fry with gochujang-marinated thigh, vegetables and rice cakes, cooked quickly in one pan.
55 min 560 kcal/serving serves 3
560kcal35gprotein34gcarbs34gfat
🍗chicken thigh fillets
🍠sweet potato
🥕carrot
🥬cabbage
🥣Korean perilla leaves
🍚Korean rice cakes
🫗cooking oil
🌶️gochujang (Korean chilli paste)
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