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Edamame Dumplings with Basil, Ginger, Miso & Tahini

Edamame Dumplings with Basil, Ginger, Miso & Tahini

Dumplings made with edamame, basil, ginger, miso and tahini, steamed and served with broth and toasted sesame oil.

30 min 311 kcal/serving serves 2
311kcal17gprotein39gcarbs11gfat
🫛shelled cooked edamame
🌿basil leaves
🧅scallions
🧄garlic clove
🫚fresh ginger
🍥miso paste
🥜tahini
🍋lemon juice

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Nine recipes on Mello, imported from loveandlemons.com, mostly Mexican-inspired and Asian-inspired.

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