Kimchi Udon Noodle Stir Fry
A spicy, savoury Korean-inspired udon noodle stir-fry with kimchi, bacon and a gochujang-gochugaru sauce, finished with a soft egg and sesame crunch.
15 min 1548 kcal/serving serves 2
1548kcal54gprotein154gcarbs84gfat
🍜fresh udon noodles
🥓short cut bacon
🥣aged kimchi
🧅onion
🧅spring onion
🫗cooking oil
🌶️gochugaru (Korean chilli flakes)
🌶️gochujang (Korean chilli paste)
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