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Moroccan Fish Kofta in a Spicy Harissa Sauce

Moroccan Fish Kofta in a Spicy Harissa Sauce

Tender fish kofta poached in a bright, garlicky harissa tomato sauce – a bold, healthy North African dinner best served with rice or couscous.

45 min 311 kcal/serving serves 4
311kcal26gprotein24gcarbs13gfat
🫒olive oil
🧄garlic clove
🍅tinned chopped tomatoes
🍲vegetable stock
🌶️harissa paste
🫑red bell pepper
🌿coriander leaves
🥣ras el hanout

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About Suzy Karadsheh

Nine recipes on Mello, imported from themediterraneandish.com, mostly Mediterranean and Persian.

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