Peruvian Lomo Saltado (Steak Stir-Fry)
A classic Peruvian steak stir-fry tossed with onions, tomatoes and a tangy soy-based sauce, served as a bold one-pan meal.
20 min 588 kcal/serving serves 2
588kcal55gprotein28gcarbs30gfat
🥩beef steak
🫙ground cumin
🌿dried oregano
🌶️sweet paprika
🧂salt
🧂black pepper
🫒olive oil
🥢soy sauce
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