Pineapple Jam (Filling for Pineapple Tarts)

Name: Pineapple Jam (Filling for Pineapple Tarts)
Total time: 1 h 10 min
Yield: 2 servings
Cuisine: Malaysian
Ingredients: 560 g pineapple; 150 g sugar; ½ tbsp cloves

A golden, thick pineapple jam made by simmering blended pineapple with sugar until most moisture evaporates, then chilling to set.

70 min 473 kcal/serving serves 2

473kcal1gprotein116gcarbs1gfat

rasamalaysia.comView the original on rasamalaysia.com More from rasamalaysia.com on Mello

🍎pineapple

🍬sugar

🫙cloves

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53 recipes on Mello, imported from rasamalaysia.com, mostly American and Malaysian.

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