Roasted rhubarb & rose eton mess
A pink, floral eton mess with crisp baked meringues, roasted rhubarb in syrup, and lightly rosewatered whipped cream.
105 min 523 kcal/serving serves 6
523kcal6gprotein57gcarbs31gfat
🥚egg whites
🍬golden caster sugar
🥣rhubarb
🍊orange
🥛double cream
🍬icing sugar
💧rosewater
🥣pomegranate seeds
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