Spicy Aubergine and Chickpea Traybake with Whipped Feta

Name: Spicy Aubergine and Chickpea Traybake with Whipped Feta
Total time: 15 min
Yield: 2 servings
Cuisine: Middle Eastern / Mediterranean Fusion
Ingredients: 1 large Aubergine (Eggplant); 400 g Chickpeas (tinned); 100 g Feta cheese; 50 g Plain Greek yoghurt (2% fat); 1 teaspoon Smoked paprika; 1 teaspoon Cumin powder; ½ teaspoon Turmeric powder; 30 ml Olive oil; 10 g Fresh coriander; ½ fruit Lemon

15 min 594 kcal/serving serves 2

594kcal25gprotein56gcarbs32gfat

🍆Aubergine (Eggplant)

🫛Chickpeas (tinned)

🧀Feta cheese

🥛Plain Greek yoghurt (2% fat)

🌶️Smoked paprika

🫙Cumin powder

🫙Turmeric powder

🫒Olive oil

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