Spring Rolls Recipe
Crispy deep-fried spring rolls filled with pork and finely sliced vegetables, sealed with egg and cooked until golden.
40 min 30 kcal/serving serves 24
30kcal2gprotein1gcarbs2gfat
🥓pork shoulder
🫗oil
🥬cabbage
🧅spring onions
🦪oyster sauce
💧water
🫗sesame oil
🍬caster sugar
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