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Twice-Baked Goat’s Cheese and Thyme Soufflé

Twice-Baked Goat’s Cheese and Thyme Soufflé

A classic baked soufflé made with goat’s cheese and thyme, then topped with cream and finished under the grill for a beautifully risen centre and lightly browned top.

30 min 686 kcal/serving serves 6

686kcal38gprotein15gcarbs53gfat

Rick SteinView the original on rickstein.com More from Rick Stein on Mello

🧈unsalted butter

🌾plain flour

🥛full cream milk

🧀pecorino cheese

🌭dry mustard powder

🌿thyme

🥚eggs

🧀goat’s cheese

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About Rick Stein

21 recipes on Mello, imported from thehappyfoodie.co.uk, mostly British and Indian.

More from Rick Stein →thehappyfoodie.co.uk

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