Beef Stew
A classic beef stew with richly browned beef, vegetables, red wine and herbs, slow-cooked until the meat is meltingly tender and served over creamy mashed potato.
165 min 908 kcal/serving serves 6
908kcal46gprotein61gcarbs49gfat
🥩chuck beef
🧂cooking salt
🧂black pepper
🫒olive oil
🧅onion
🧄garlic
🥕carrots
🥬celery stalks
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