
Creamy Green Pea & Spinach Shakshuka with Feta and Toasted Pitta Soldiers
A creamy, herby shakshuka with spinach and peas baked until thick, topped with feta and dunkable pitta.
35 min 686 kcal/serving serves 2
686kcal31gprotein84gcarbs28gfat
π
canned chopped tomatoes
π«frozen peas
π₯¬baby spinach
π§
onions
π§garlic
π«olive oil
π«ground cumin
πΆοΈsmoked paprika
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