Easy Berry Cobbler with Cookie Dough (Healthy Viral Cobbler Hack)
A warm berry cobbler baked with cookie-dough scoops until the berries are heated and the tops turn lightly golden.
- 1 64 oz bag frozen mixed berries
- 1 package cookie dough
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- Step 1
Preheat oven to 350°F (170°C) and lightly grease 4 x 8-oz ramekins with a neutral oil.
- Step 2
Divide 1 cup frozen berries between the 4 ramekins.
- Step 3
Place 2 cookie dough balls on top of each ramekin.
- Step 4
Bake for 30 minutes, or until the berries are warmed and the cookies are lightly golden brown.
- Step 5
Serve immediately, with ice cream or whipped cream if you like.
Alternative method (baking dish)
- Step 1
Preheat oven to 350°F (170°C) and lightly grease a 9 x 13 inch baking dish with a neutral oil.
- Step 2
Add 4 cups berries to the dish.
- Step 3
Top with cookie-dough balls so the surface is covered.
- Step 4
Bake for 30 minutes, or until the berries are warmed and the cookies are lightly golden brown.
- Step 5
Serve immediately, with ice cream or whipped cream if you like.
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