Kare Kare (Ox tripe stew)
A rich Filipino ox tripe and oxtail stew thickened with toasted peanuts and served with a shrimp paste kick, traditionally coloured with annatto.
160 min 1042 kcal/serving serves 6
1042kcal55gprotein62gcarbs66gfat
🥣oxtail
🍌banana flower
🥣pechay
🫘string beans
🍆aubergine
🥜ground peanuts
🥜peanut butter
🦐shrimp paste
Amounts and 7 more ingredients unlock with a free account
Shop this recipe's ingredients
Mello turns any recipe into a shopping list and integrates to select grocers to order them.
Get Mello free
