Laing Recipe
Laing is a Filipino dish of dried taro leaves cooked with pork, chilli, and bagoong in rich coconut milk.
80 min 342 kcal/serving serves 8
342kcal11gprotein42gcarbs15gfat
🥣dried taro leaves
🥛coconut milk
🥛coconut cream
🦐shrimp paste (bagoong or balaw)
🥓pork shoulder
🌶️red chillies
🧅onion
🫚ginger
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