Roast Red Onions with Basil

Name: Roast Red Onions with Basil
Total time: 15 min
Yield: 2 servings
Cuisine: British
Ingredients: 1000 g red onion; 130 ml olive oil; 1 tsp fennel seeds; 1 tsp Maldon sea salt flakes; 1 tsp balsamic vinegar; 1 pc fresh basil

Roasted red onions scented with fennel seeds and olive oil, finished with balsamic and torn basil leaves.

15 min 735 kcal/serving serves 2

735kcal5gprotein51gcarbs58gfat

Nigella LawsonView the original on nigella.com More from Nigella Lawson on Mello

🧅red onion

🫒olive oil

🫙fennel seeds

🧂Maldon sea salt flakes

🍶balsamic vinegar

🌿fresh basil

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About Nigella Lawson

20 recipes on Mello, imported from nigella.com, mostly British and French.

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Roast Red Onions with Basil

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