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Roasted Aubergine and Chickpea Pasta with Tomato Confit and Basil

Roasted Aubergine and Chickpea Pasta with Tomato Confit and Basil

38 min 841 kcal/serving serves 2

841kcal26gprotein122gcarbs29gfat

🍆aubergine

🫛tinned chickpeas

🍅tinned chopped tomatoes

🧄garlic cloves

🌿fresh basil

🌿dried oregano

🍝penne pasta

🫒olive oil

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