Vegetarian Black Bean Enchiladas
Spicy, gooey vegetarian enchiladas stuffed with roasted butternut squash and black beans, then baked in smoky enchilada sauce with cheese.
65 min 711 kcal/serving serves 3
711kcal30gprotein75gcarbs35gfat
🎃butternut squash
🧅scallions
🫘black beans
🫒extra-virgin olive oil
🧂salt
🧂black pepper
🍅tomato sauce
🧄garlic
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