Vegetarian Guinness-style Beer & Mushroom One-Pot Stew with Cheddar Dumplings
A rich, dark mushroom and ale stew with tender cheddar dumplings—comforting, hearty, and ready in under 30 minutes.
30 min 459 kcal/serving serves 2
459kcal19gprotein59gcarbs16gfat
🍄brown mushrooms
🧅onion
🥕carrot
🧄garlic
🍲vegetable stock
🥣dark beer
🍅tomato paste
🥢soy sauce
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