Chinese Five-Spice Sweetcorn & Edamame Stir-Fry with Garlic-Chilli Sesame
A glossy, lightly spicy sweetcorn and edamame stir-fry with crisp greens and a sesame garlic-chilli finish over rice.
25 min 592 kcal/serving serves 2
592kcal23gprotein80gcarbs23gfat
🫛edamame (shelled)
🌽sweetcorn (frozen)
🥬pak choi
🧅onion
🧄garlic
🫚ginger
🥢soy sauce
🫙Chinese five-spice
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