Easy one-pan chicken with vegetables (Türlü-style türlü)

Name: Easy one-pan chicken with vegetables (Türlü-style türlü)
Total time: 45 min
Yield: 5 servings
Cuisine: Turkish
Ingredients: 800 g chicken breast; 3 tbsp plain yoghurt; 2 pc garlic; 1 tsp ground cumin; ½ tsp pul biber; 1 tbsp tomato paste; 1 tbsp pepper paste; 3 tbsp olive oil; 1 pc red onion; 1 pc red bell pepper; 1 pc potato; 250 g green beans; 1 tbsp tomato paste; 170 ml water; 1 tsp salt; 1 tsp ground black pepper

A Turkish one-pan chicken and vegetable stew, marinated in yoghurt and spices, then simmered with tomatoes and green beans.

45 min 319 kcal/serving serves 5

319kcal40gprotein16gcarbs12gfat

Ozlem WarrenView the original on ozlemsturkishtable.com More from Ozlem Warren on Mello

🍗chicken breast

🥛plain yoghurt

🧄garlic

🫙ground cumin

🌶️pul biber

🍅tomato paste

🌶️pepper paste

🫒olive oil

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About Ozlem Warren

Turkish food writer and cooking teacher specialising in home-style Turkish cuisine

Ozlem Warren is a Turkish-born food writer and cooking teacher known for her website and cookbook Ozlem's Turkish Table. Originally from Antakya, she has spent years documenting and teaching the home cooking of Turkey to audiences abroad, drawing on family recipes and regional traditions.

Her cooking centres on classic Turkish home dishes such as mezze, stuffed vegetables, pilafs, and slow-cooked stews, built on olive oil, yogurt, tomatoes, and fresh herbs like parsley, mint, and dill. She favours traditional techniques and regional variations over shortcuts, and often explains the cultural background of a dish alongside the recipe itself.

23 recipes on Mello, imported from ozlemsturkishtable.com, mostly Turkish and Turkish cuisine.