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Japanese Miso-Glazed Eggplant & Tofu Ramen-Style Bowl

Japanese Miso-Glazed Eggplant & Tofu Ramen-Style Bowl

Sticky miso-glazed vegetables and tofu tossed with springy noodles and a tangy sesame broth.

45 min 669 kcal/serving serves 2

669kcal31gprotein96gcarbs18gfat

🍜noodles (udon or ramen, dried)

🍆aubergine

🥣firm tofu

🍥miso paste (white or yellow)

🥢soy sauce

🫗sesame oil

🍚rice vinegar

🍶mirin

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