Korean Gochujang Beef Stir-Fry with Sesame, Shiitake and Crispy Rice
35 min 512 kcal/serving serves 4
512kcal35gprotein48gcarbs21gfat
🥩beef sirloin or ribeye steak, thinly sliced
🍄shiitake mushrooms, fresh
🧅spring onions
🥩garlic cloves, minced
🥩ginger, fresh, minced
🌶️gochujang (Korean red chilli paste)
🥢soy sauce
🫗sesame oil
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